greasy food

Give me all the tacos, immediately. Give me all the tacos, immediately. Tacos for breakfast, lunch and dinner. Make it a double there pal. 50 cent tacos! I’ll take 30. Give me tacos, or give me death. CARNITAS!! Um, Tabasco? No thanks, do you have any Cholula? It’s taco time all the time. How do […]

chris

  • Feb 16, 2014
  • 0

Give me all the tacos, immediately. Give me all the tacos, immediately. Tacos for breakfast, lunch and dinner. Make it a double there pal. 50 cent tacos! I’ll take 30. Give me tacos, or give me death. CARNITAS!! Um, Tabasco? No thanks, do you have any Cholula? It’s taco time all the time. How do you feel about hard shelled tacos? How do you feel about hard shelled tacos? Fish tacos: lettuce or cabbage, pico de gallo, avocado and a sour cream or citrus/mayonnaise sauce, all placed on top of a corn or flour tortilla. I’d have to say, those tacos are on fleek.

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